Of course, it was a bit crazy figuring out what to make this morning when I walked in the house and was told, "there is chicken and ground beef and we have some pasta sauce that we opened up last night, could you make something for dinner?" I looked in the fridge and there were slimy carrots, limp celery stalks, and a half rotten onion, but, thank goodness, there was BUTTER =). I decided to try to use all the icky vegetables up before they became completely inedible and chicken pot pie is what I came up with.
Btw, I am so excited to make stuffed peppers on Thursday. The green peppers have been sitting there for two weeks now and are about to die too.